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Mushrooms are surprisingly similar in taste and texture to meat when cooked, so they are the perfect ingredient for vegetarian veggie burgers!

This vegetarian, vegan and gluten-free mushroom burger recipe may just surprise you with how tasty it is. While mushrooms provide plenty of flavor and texture, the addition of pinto beans makes this veggie burger recipe high in fiber and protein too.

This mushroom burger recipe is both vegetarian and vegan as well as gluten-free.

See Also

More vegetarian recipes

More easy vegan recipes